Ingredients
Equipment
Method
- Pull espresso shots into a mug.
- Stir in the pumpkin spice syrup.
- Top with steamed milk.
- Garnish with whipped cream and a sprinkle of pumpkin pie spice.
- Pro Tip: *Make homemade syrup by simmering 1 cup each of water and sugar with 3 tbsp canned pumpkin puree and 2 tsp of pumpkin pie spice. Strain and cool.
