Go Back Email Link

Classic Drip Coffee

Region: Global, popularized in the United States 🇺🇸
Brewing Time: 5-10 minutes (varies by machine)
Total Time: 6-11 minutes
Indulgence: ☕️ (Light)
The Story:
The undisputed champion of morning routines worldwide, drip coffee's popularity soared with the invention of the automatic drip brewer. Its simplicity, ability to make multiple cups at once, and clean, consistent taste made it a staple in homes and offices everywhere, forming the foundation of modern coffee culture.
Print Recipe Pin Recipe
Prep Time 1 minute
Ingredients Equipment Method

Ingredients
  

  • 1 cup (8 oz) cold water
  • 1-2 tbsp coarsely ground coffee (a medium roast is a great starting point)

Equipment

  • 1 Drip Coffee Maker
  • 1 Coffee Grinder (optional, for whole beans)

Method
 

  1. Pour cold water into the reservoir of your coffee maker.
  2. Place a paper filter in the basket and add the ground coffee.
  3. Start the brewing cycle.
  4. Once complete, pour into your mug and enjoy black or with your preferred additions.
  5. Pro Tip: For a noticeably better cup, use a kitchen scale to measure your coffee. A good starting ratio is 55-60 grams of coffee per 1 liter (1000 grams) of water.
QR Code linking back to recipe